CELEBRATING OUR 19TH YEAR!
In our 19th season, we’re excited to see many of our loyal returning vendors, as well as some stellar new growers and producers with a variety of fresh fruits and vegetables, hot prepared food, beautiful field-grown flower bouquets, baked goods and other locally grown/produced deliciousness!
Welcome to our agriculturally focused market!
2026 CAMAS FARMER’S MARKET VENDORS
- 9 bar espresso – locally roasted beans, ground coffee, coffee drinks
- Amilkar Hummus – 12+ flavors of hummus, pita chips, Mediterranean appetizers
- Annie’s Berry Farm – blueberries, blackberries, raspberries and cherries, grown on a Clark County family farm
- Ayala Farm* – freshly picked, seasonal vegetables and fruit, ripened East of the mountains
- Asian Inspired – Cambodian fusion street food
- Bakehouse Sourdough– a micro-bakery in Washougal, WA specializing in small batch sourdough bread and baked goods
- Columbia Gorge Garlic – fresh garlic and heirloom tomatoes
- Fernandez Farms – A certified organic family farm from Sunnyside, WA
- Fulton Farms – A family operated vegetable and stone fruit producer growing in Oregon and Washington
- NEW! Flavorsmyth BBQ – Texas style BBQ from Washougal, WA
- Getta Gyro – made-to-order, authentic Greek gyros
- Habituel Herbs – instant adaptogenic coffee drink combines six natural ingredients
- Husubis’ Poke Shop – Bringing Hawaiian cuisine with a touch of PNW
- It’s Half Baked – Artisan bakery style cookies
- Jones Farm* – Black Diamond blackberries, grown on a family farm in Ridgefield, WA Coming in July!
- Klickitat Canyon Winery – sulfite-free, organic wines from the Columbia Gorge, alongside specialty vinegars chicken, pork and produce
- Libelle Organics – all natural grass-fed tallow based skincare and home products produced locally
- MOB Sauce – plant-based cooking and finishing sauces free from primary allergens
- Morton’s BBQ & Catering – Veteran owned smoked meats and other hand crafted culinary creations
- Mountain View Farm – field-grown flowers from a family farm in Ridgefield, WA
- Nature Nate’s – popped sorghum and other sorghum-based products, providing healthy and tasty foods for all
- Nico Bella Bakes – gluten free baker with many vegan options
- Peace’a Planet – wood fired pizza with farm fresh ingredients
- Pheasants Eye Farm – vegetables, berries, specialty fruits
- Pineapple Xpress Juice Bar – a juice company providing holistic, delicious fresh juice.
- Portland Seedhouse – A local biodynamic farm using organic methods
- Razo’s Tacos – Mexican inspired food made from farm fresh ingredients
- Shady Grove Farm* – organic Camas farm, including greens, radish, turnips, onions, cilantro, broccolini, purple cauliflower
- Sithean Acres – small, family owned apiary, offering raw, local honey, honey sticks, beeswax
- NEW! Sourdough by Lana – sourdough breads and treats, made from scratch
- Smokie River Meats – locally smoked meats and cheeses
- Swirled Frozen Goodness – serving Dole soft serve
- NEW! Swallowtail Dairy starting mid June – hand crafted goat milk, cheese, and soaps from Centerville, WA
- The Green Grocer – farm-to-table breakfast and lunch menu, featuring local ingredients, including Hippie Hash, breakfast burrito, grass fed burger
- The Soap Chest – natural soaps and body care products, handmade in Downtown Camas
- Thoeny Farms * – locally farmed strawberries, raspberries, blueberries, blackberries, grown in Woodland, WA
- NEW! Volehalla Farm – produce grown without pesticides or sprays from Ridgefield, WA.
- Windy River Livestock – grass fed, natural, local beef, as well as pork fed on a corn/soy free diet, raised and cared for in Camas/Washougal.
- Xiong’s Flower Farm – fresh cut, field-grown flowers
- Yacolt Mountain Farm and Nursery, LLC* – a small-scale diversified horse-powered family farm growing vegetables using organic practices with love.
- NEW! Zmit Haven Farm – dried herbs, lavender products, wreathes, garlands, and produce from Battle Ground, WA.
* Farmers participating in the Farmers Market Nutrition Program/WIC
